KIWI Kisan Window
https://kiwikisanwindow.com
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KIWI Kisan Window began its journey in 2017 with the belief that food is the truest expression of India’s diversity. The brand was founded by Nupur Agarwaal and her husband, whose name appears on the site as both Abhinav Ahluwalia and Abhinav Agarwal, to bring India’s diverse and authentic flavors to every home. Before launching KIWI Kisan Window, Nupur co-created the Evolve Foundation, transforming Langa village into a smart, sustainable farming community, and founded the Dehradun Drum Circle, a movement for a discrimination-free society. Under the Evolve Foundation, Abhinav launched a Farmer’s Market that received an enthusiastic response from the local community. Drawing on these experiences, they established KIWI Kisan Window to act as a bridge between farmers and consumers, focusing on regional Indian products made through traditional methods and sourced directly from local farmers across the country.
KIWI Kisan Window's Mission Statement
KIWI Kisan Window aims to celebrate the rich heritage of Indian food, flavors, and traditions by making India’s diverse and authentic culinary diversity accessible to every home. The brand positions itself as a bridge between farmers and consumers, bringing authentic products crafted with honesty and care, and working directly with local farmers to ensure fair practices and sustainable sourcing. It focuses on fair value for farmers, delivering food that is pure, wholesome, and rooted in tradition, while supporting mindful choices that benefit both people and the planet.
What distinguishes KIWI Kisan Window from other Food Brands
KIWI Kisan Window sources directly from local farmers, ensuring fair practices, sustainable sourcing, and products that are described as wholesome and pure. The brand emphasizes authentic regional Indian flavors crafted using traditional methods to remind consumers of home and to reflect India’s culinary diversity. It focuses on three pillars: trust, by sourcing directly from local farmers and acting as a bridge between farmers and consumers; taste, by bringing authentic regional flavors crafted traditionally; and territory, by partnering with farmers across India’s diverse regions and celebrating unique products made with local wisdom, from Himalayan farms to coastal areas. Each product is presented as carrying the story of the land it comes from, the communities that grow it, and the time-honored methods that craft it.
Frequently Asked Questions about KIWI Kisan Window
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Last updated: 9 Jan 2026
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